Ameya Warty feels his concoction of stuffed paneer will be a showstopper at your home every time you make it.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
These fruit and nut kebabs are great for a weekend brunch.
Make your tea-time extra special with these crispy snack recipes.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Delicious street food onto your dinner table.
This recipe makes a perfect pre-dinner appetiser.
It's time to put on your chef hats and spin some magic this Independence Day.
Make a quick, easy, scrumptious breakfast with besan.
We'd take these healthy millet cutlets over the regular aloo tikki any day!
Delicious recipes to try on Gudi Padwa.
Serve them as a teatime or cocktail snack or a yummy side to a special meal.
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Hitesh Harisinghani shows you how to make the perfect Mumbai snack.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
A Mumbai girl, who has grown up eating dabeli all her life, the dish is her absolute favourite.
These dosas are an excellent meal for Shravan.
Delicious and simple tea-time recipes for your post-lunch hunger pangs.
Kokum Aloo or Tangy Potato can be munched with your evening tea.
Kick start your day with a fulfilling breakfast at home, the Indian way!
This favourite Holi dish can be made without deep frying the baras or bhalles.
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
What better way to stay fit than with the right breakfast?
Sachin Tendulkar loved the biryani so much that he wanted to have it the next day as well.
A rainy day recipe to keep you warm and cosy.
If you like chicken puff pastry, then you'll absolutely love this recipe.
The best summer foods of India
The dish is packed with aromatic spices and has a great bite to it.
You can make these cutlets in a microwave oven without compromising on their taste.
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